Bobby Saputra

Meet your Headliner: Bobby Saputra

Bobby Saputra springs to life as the alter ego of Ben Sumadiwiria, the Indonesian-German chef who fuses the elegance of fine dining with a sharp, satirical twist in his storytelling.

 

A Le Cordon Bleu graduate with classical training has carved his path through the culinary world, even soaring as Etihad Airways’ In-Flight Executive Chef. His meticulous flair for flavour and artistry has captivated stars like Adele, Akon, and Jimmy Page, further cementing his status as a master of culinary finesse.

 

His adventurous spirit first caught the internet’s eye in 2016, when a viral video of him tackling Jakarta’s notorious “death noodles” revealed both his daring palate and his culinary roots.

 

Rooted in the hustle of busy kitchens and the world of elite hospitality, his content is a tribute to food culture, technique, and the artistry of luxury dining. Through Bobby Saputra, he injects a playful satire that entertains while never losing sight of his passion for culinary mastery.